Hui Baozhen dumplings
Hui Baozhen dumplings are a traditional food of the Hui ethnic group, named after group founder Hui Baozhen.
Braised pork with vermicelli
The braised pork with vermicelli originated from Sichuan province and are now also a traditional food of Northeast China.
Qingling fish
Qingling fish is one of the best savory dishes in Jilin.
Dingfengzhen Pastry Shop
The Dingfengzhen Pastry Shop has a history of over 60 years.
Jilin fried starch
Fried starch is a popular local snack in Jilin city. While it originated in Jilin, it has since gained popularity in Changchun, where residents are more likely to call it "stirred starch".
White meat with black pudding
This is one of the most famous traditional dishes of Jilin province.
