Malatang, leafy greens: Chinese flavor wins taste buds of Dubai
chinadaily.com.cn |
Updated: 2026-02-03 17:52
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Bubbling soup base, infused with Sichuan peppercorns and meat aroma, wafts through the air. Fresh green vegetables glisten in steel baskets, and diners of different colors — Asian, Arab, African and European — all sit closely together, chopsticks and forks clinking. Malatang has long gone beyond being "exclusive to Chinese people" to become a favorite in Dubai's diverse community.
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