Scrambled Eggs with Pucai
2015-07-13
Pucai, or cattail, is seasonal vegetable.
Cut pucai into dices or strips and then add eggs and salt.
In Yangzhou, pucai can also be used in other delicious dishes.
Okroshka
Okróshka is a cold soup of Russian origin. The name means to crumble into small pieces.
Yangzhou Fried Rice
Yangzhou Fried Rice is perhaps Yangzhou's most well-known dish.
Boiled Salted Goose
Goose is indispensable on Yanzghou people's banquet.
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