Fried Rice with Pineapple [Photo/Agencies]

The aroma of the pineapple penetrates and mixes with that of the rice. This dish is?rich in iron, calcium, and protein.

To make, make stir-fry as usual. You can choose to add meat or go vegetarian.?Be sure to add?pineapple chunks at the end. Stir-fry?just to warm the pinapple up and avoid?overcooking?as it will?make your rice soggy. Season lightly with salt and pepper. Use a halved pinapple as the bowl to serve the dish for better presentation.