Time to have Laba porridge
(chinadaily.com.cn/Xinhua)Updated: 2007-01-26 14:28
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People line up for a bowl of porridge at the
Yonghe Lamasery in Beijing January 26, 2007. The temple has a long
tradition of distributing porridge on the eighth day of the 12th lunar
month (Laba) each year and this year, it cooked 26 woks of porridge and
hundreds had their Laba porridge. The porridge is made of rice, beans,
nuts and dried fruit. [chinadaily.com.cn] |
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