Robots make their mark in restaurants, canteen kitchens
By Cheng Yingqi | China Daily | Updated: 2013-01-04 08:12
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A robot named Ultraman slices noodles at a canteen in Tianjin University of Science and Technology. The efficient and inexpensive robot has saved the canteen money and boosted business by attracting curious students. Wang Huan / for China Daily |
At a noodle restaurant in Xiamen, a new chef repeatedly shaves dough into a boiling wok with efficiency and precision. A human simply wouldn't be able to keep up.
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