Cultivation in Yunnan paves the way for 'durian freedom'
Share - WeChat
The durian, known as the "king of tropical fruits" and native to Southeast Asia, has been successfully trialed in Yunnan province, raising hopes that Chinese consumers may enjoy more locally-grown durians, according to Yunnan.cn, a local news outlet.
Recently, several villagers in Jinghong city and Mengla county in Xishuangbanna Dai autonomous prefecture shared videos of their ripened durians. Jia Guohua, a farmer in Mengla, said his tree produced 16 fruits this year, a surprising result from a durian seed he had discarded a decade ago.
As a major consumer of durians, China has long relied on imports from countries like Thailand and Vietnam to meet market demand.
- Mist-shrouded terraces in Hunan reveal ancient farming wisdom
- Meet jury members of SIFF
- WorldSkills contest to set several milestones
- Famous scruffy puppy in summer makeover
- Guangdong govt signs food safety agreements with top takeaway service providers
- No connection between cancer cases and factory, Wuhan investigation finds































